Chocolate Caramel Mug Cake
15g Protein, 6g Fiber Dessert
Indulge in a delightful treat with our Chocolate Caramel Mug Cakes, designed to satisfy cravings while adhering to strict dietary plans. These delectable cakes can be enjoyed as a dessert, paired with fruits, or as a luxurious breakfast. Prepared in just minutes, these single-serving cakes offer guilt-free satisfaction with 12g of protein and 6g of fiber.
Chocolate Caramel Mug Cake Details:
- 7 Servings per box
- 15g Protein
- 130 Calories
- 6g Fiber
- 4g Sugar
- Great diabetic dessert choice
- Cocoa and Caramel flavors
- Single serving cake packets
- Quick and easy microwave directions
Preparation Instructions:
- Add 1.5 oz. of cold water to a microwave-safe mug.
- Mix in the contents of one packet until well combined.
- Microwave for 30 seconds or until desired texture is achieved (be careful, the cake will be hot).
Note: Microwave times may vary.
Ingredients: Soy Protein, Chicory Root Fiber or Inulin, Milk Protein Isolate, Natural Flavors, Semi-Sweet Chocolate Drops with Vanilla, Rice Flour, Whey Protein Concentrate, Olive Pomace Oil, Egg Whites (Dried), Maltodextrin, Enzyme-Modified Cocoa Butter, Cocoa Powder (processed with alkali), Sodium Bicarbonate, Salt, Xanthan Gum, Sucralose Powder, Soy Lecithin.
Contains: soy, milk, eggs.
Manufactured on equipment that processes wheat (gluten), peanuts and tree nuts.
